It's clean and cool and, with its savory bacon flavor, it's delicious! That's how to best describe potato vodka from Bakon. Whereas most vodkas use a blend of random grains, the Bakon brand is made only from the highest-quality potatoes grown in the Pacific Northwest. This avoids the stinging and burning often associated with vodka. Bakon replaces the smoky and chemical taste of other vodkas with the refreshing flavor of bacon. Ideal when mixing a bloody mary or a Caesar, Bakon brand will also invigorate a host of other drinks, whether they be sweet or savory. Food and Beverage World magazine described the Bakon brand as "among the smoothest vodkas" that also possesses "absolutely no bite." Only Bakon potato vodka has a pure and refreshing flavor with a touch of bacon that makes it even tastier!
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