Dan Akyroyd and John Alexander had a vision of a perfect vessel worthy of bottling the world's most sublime vodka. A symbol of not only life, but death as well, and the power of enlightenment, was the only thing that could possibly carry a supernaturally pure substance such as their white spirit. A Crystal Skull was the perfect choice, and their idea saw life. Peaches and cream corn starts the distillation process that goes through four rotations, before finally emerging as a gluten-free, neutral grain spirit. That spirit is then expertly blended with the beautiful Newfoundland water that can only be found in Canada. The filtration process for the finalized product is just as important, pouring through several layers Herkimer diamonds, a semi-precious crystal. Crystal Head Vodka is of pure spirit, with no additives of any sort. As with all premium vodkas, it contains only water and spirit, and comes packaged in a finely crafted Crystal Skull.
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