Adirondack Vodka - #10 of Leading Vodka Labels

Adirondack Vodka

As an award-winning vodka that's produced in the state of New York, Adirondack Vodka offers local ingredients that helps provide a fresh take and taste for those who consume it. What might be hard to believe is that this Spirit is less than five years old, while the distilling process is one that begins in a copper still that's custom-made. Those local ingredients are headed by corn and yeast, and with a filtering process that uses the local "Herkimer diamonds" process instead of the traditional charcoal, the taste is unlike any other. The first aroma that comes to mind is mint, and in that respect, this vodka mirrors white rum because of its ability to combine both a sweet and oily fullness. This is the type of Spirit that offers a weighty appeal that's a smooth, clear balance for such offerings as a Bloody Mary or the standard Vodka Martini.