Adirondack Vodka is a label from the Adirondack Distilling Company of upstate New York. The heritage of this firm dates back to the prohibition era in which bootleg spirits were considered prime commodities. Today, the company operates state of the art facilities that produce high quality Vodka for a regional and national market. For example, a historic industrial building in downtown Utica is used for major operations by Adirondack Distilling Company. Additionally, this firm utilizes copper stills and other modern equipment that has been imported from Germany. The main active ingredient in Adirondack Vodka is corn that is grown in local fields of central New York, often known as the Adirondack region. The gluten free composition of Vodka is made with the ultimate purity in mind. The water that's mixed into each Adirondack Vodka bottle is thoroughly filtered with Herkimer diamonds, tiny crystals that are naturally found in the ground.
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