After aging anywhere from 18 months to five years in Puerto Rico, Don Q Gold Rum is ready to make any cocktail that much better. If proof of that boast is needed, the evidence can be seen in multiple tasting competitions that have awarded Don Q with an array of accolades. The carbon filtration process is what helps vault this drink into the stratosphere of quality gold rums. When it's time to assess the aroma, a wafting of fruity and floral balance converge, while honey and pepper offer small hints of their presence. Spices are a key part of the final product, but the palate is also able to detect a caramel base with some pineapple surrounding it. It satnds to reason that any company that's been producing rum for more than 140 years knows what it's doing when making its product, and that's the case with Don Q Gold.
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