Ron Barcelo Imperial Rum is a robust dark rum that is produced in Spain in small batches. It is produced using traditional Spanish distillation techniques that were first used during 18th century to produce rums for Spanish royalty. Its main ingredients include sugar that is grown in the Dominican Republic and fresh spring water. These simple ingredients create a surprisingly robust flavor that is highlighted by hints of vanilla and molasses overtones. This flavor is enhanced by a sweet aroma and a pleasantly sweet aftertaste that makes Ron Barcelo Imperial Rum a wonderful choice for inclusion in your favorite rum-based dessert or cocktail. Ron Barcelo Imperial Rum also features a very balanced body that is noticeable when the rum is drunk by itself. This should not be surprising because Ron Barcelo uses high-quality filtration techniques that ensure Ron Barcelo Imperial Rum has a balanced body that is enjoyable on its own.
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