Martin Miller's Gin is an award-winning London-style dry gin that has been produced since 1999 in England's Oldbury area. It features an interesting combination of angelica root, cucumber, coriander, liquorice, nutmeg, cinnamon and other ingredients that are distilled slowly with citrus peels. This interesting combination of ingredients produces a final product that features a strong citrus-like taste which is enhanced by juniper, orange sherbert and cucumber-like overtones. This taste makes Martin Miller's Gin a great choice for inclusion in many interesting gin-based cocktails such as cucumber gimlets and kiwi coolers. Moreover, Martin Miller's Gin features a bold juniper-like aroma that is highlighted by coriander, liquorice and nutmeg undertones. This aroma makes Martin Miller's Gin a fine table gin that can be paired readily with light-tasting seafood dishes. Finally, Martin Miller's Gin also features a dry finish that does not linger. This is understandable because Martin Miller uses a traditional aging process that ensures each batch of its gin has a great finish which is consistent and enjoyable.
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