The Tanqueray No. 10 Gin from London Dry is a full-bodied drink that offers fresh flavor, an example of why it won for three consecutive years as "Best White Spirit" at the San Francisco World Spirits Competition. The name itself serves as an homage to the small copper pot still (nicknamed "Tiny Ten") that has produced this delightful drink over the past 15 years. A citrus and floral-inspired effort, the No. 10 is the only gin made using whole citrus fruit. Besides teasing with a whiff of chamomile flowers, this product includes angelica and licorice, along with the parade of fruit such as coriander, orange, lime, white grapefruit and juniper, of course. The taste is obviously of a sweet nature, but also gives off a spicy bite that has a black pepper taste wrapped within the lime and juniper.
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